OUR PRODUCT

About Our Atlantic
Canadian Lobster

Not all lobster is the same. Atlantic Canadian lobster is harvested from some of the coldest, cleanest waters in the world — a cold-water environment that slows growth and produces denser, sweeter, full meat inside a naturally hard shell. It's this combination that chefs and seafood buyers across the UAE specifically look for when sourcing premium live lobster.

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Atlantic Canadian Lobster

Available in Every Size Your Business Needs

Size Weight (lbs) Weight (approx. g) Suitable For
Large Chix 1.15 – 1.25 lbs ~520 – 565 g Individual servings
Quarters 1.25 – 1.5 lbs ~565 – 680 g Restaurants & retail
Halves 1.25 – 1.5 lbs ~565 – 680 g Premium dining
Three-Quarters 1.25 – 1.5 lbs ~565 – 680 g Fine dining & specialty markets
Sourced From Nova Scotia's Finest Fishing Grounds

We source exclusively from Southwest Nova Scotia — specifically Lobster Fishing Areas (LFA) 33, 34, and 36, regions recognized across the industry for consistently producing hard-shell lobster with full, premium meat. Every lobster is hand-picked directly from local fishing boats, then protein-tested before it ever leaves Canada.

OUR PROCESS

From Ocean to Your Door

Getting live lobster from the Atlantic coast of Canada to a kitchen in the UAE without losing quality takes a careful, controlled process. Here's how we do it:

01
Wild Caught

Lobster is wild-caught by local fishermen in the cold waters off Nova Scotia's coast.

02
Graded & Selected

Each lobster is inspected and sorted by size, shell condition, and overall quality.

03
Tested & Documented

Lobsters are protein-tested and supported with the required certification for transport.

04
Controlled Holding

On arrival, lobster is kept in our Dubai holding facility's controlled seawater systems — never for more than three weeks — preserving its natural condition and vitality.

05
Refrigerated Delivery

Orders are dispatched through 24/7 refrigerated delivery, reaching your business fresh and ready.

Lobster Process Inspection

Why Choose Lobster LuxNS for Your Canadian Lobster

Lobster LuxNS was founded in 2025 by three brothers with one goal — to connect the pristine waters of Atlantic Canada with the finest kitchens across the GCC. What started as a shared passion for exceptional seafood has grown into a dedicated supply operation built specifically for UAE businesses.

Direct Sourcing

We hand-pick lobster directly from Nova Scotia boats and protein-test every batch before shipment.

Hard-Shell Guarantee

We supply hard-shell lobster only, ensuring full, premium meat in every order.

Dubai-Based Holding Facility

Our own live holding facility in Dubai maintains optimal water quality, temperature, and oxygen levels, so lobster stays healthy until delivery.

24/7 Refrigerated Delivery

Round-the-clock delivery means your business can get live lobster when you need it — including weekends and holidays.

Dead-Loss Protection

Our commercial terms include dead-loss protection, reducing the risk that comes with ordering live seafood.

A Team You Can Reach

Led by our Founder & Managing Director, with co-founders overseeing operations and business development, and a dedicated Canada Operations Manager on the ground in Nova Scotia — Lobster LuxNS is a hands-on, accountable supply partner, not a faceless reseller.

Who We Supply

Restaurants

Consistent, plate-ready lobster for kitchens that can't afford inconsistency.

Hotels & Resorts

Reliable volume for multi-outlet properties and peak-season demand.

Seafood Markets

Live stock ready for display tanks, restocked on schedule.

Distributors

Bulk orders handled with the same care as a single crate.

FREQUENTLY ASKED QUESTION

The answers to your questions

Ready to Bring Atlantic Canadian Lobster to Your Business?

Lobster LuxNS exists to make sourcing premium live lobster simple, consistent, and reliable — from Nova Scotia's cold waters to your door. Our team is ready to help.

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